Best Ever Indian Cookbook

₹595.00 ₹476.00
Out of stock

Author : Mridula Baljekar

Binding : Paperback

Size : NA

Language : English

Pages : 512

Publisher : Hermes House

Year of Publication : 2005

This is the ultimate guide to Indian cooking, with a rangeofclassic, modern and regional dishes for every occasion.Anintroduction helps the beginner to learn principles such asmixingcurry pastes and preparing basmati rice, and it offersguidance onequipping a kitchen to cope with a variety of Indiancookingmethods.

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